Italian Restaurants:
Peacock Grand Cafe Cafe Restaurants in Washington, DC 2020 K St NW
- Chicken + Whiskey Chicken Restaurants in Washington, DC
1738 14Th St Nw
- Post Pub Restaurants/Food & Dining in Washington, DC
1422 L St NW
- Chuck 'N Patties Hamburger Restaurants in Washington, DC
1825 18Th St Nw
- Sweetgreen Restaurants/Food & Dining in Washington, DC
2238 M St Nw
- Fat Petes Barbecue Barbecue Restaurants in Washington, DC
801 18Th St Nw
La Tomate Service List
Photos:
Lunch / Pranzo
Antipasti
Zuppa del Giorno
Soup of day
$13.00 Insalata Mista
Mixed greens, radicchio, radishes, herbs, & cherry tomatoes, honey/balsamic vinaigrette
$13.00 La Tomate Caesar
Our much-loved version of this classic salad, creamy dressing, anchovy paste, garlic, Parmesan
$13.00 Carpaccio di Salmone
House smoked salmon, grapefruit brulee', paddlefish caviar, micro celery, pickled shallots, honey mustard
$16.00 Mozzarella di Bufula con Verdure
Buffalo mozzarella served over grilled mixed, sliced vegetables, sautéed w/ onions
$16.00
Primi e Secondi
Pesto Genovese or Salsa Pomodoro
Genovese style pesto, pinenuts, shaved ricotta, OR classic marinara sauce, -Choose one: home-made caserecce OR egg fettuccine OR linguine OR rigatoni
$20.00 Ragu' Calabrese or Bolognese
Calabrian style spicy ground pork OR beef bolognese style ragout - Choose one: home made caserecce OR egg fettuccine OR linguini OR rigatoni
$24.00 Ravioli
Home-made ravioli, stuffed w/ swiss chard, ricotta & Parmesan, sage, brown butter
$25.00 Pesce alla Griglia
Your choice of grilled: salmon or shrimp, branzino ($29) green vegetables, black garlic mayonnaise
$26.00 Pollo alla Milanese
Breaded chicken breast, four cheese spread, Mediterranean salad, Parmesan, balsamic reduction
$25.00 Insalata Nizzarda
Salad w/ mixed greens, roasted bell peppers, cherry tomatoes, green beans, cucumbers, boiled quail eggs & seared tuna
$28.00 Panino con Porchetta
Sliced roasted suckling pig, Nduja pesto spread & melted cheese, side of mixed greens, honey mustard dressing
$22.00
Piadina di Emilia Romagna
Piadina Aperta con Pollo Grigliato
Piadina flat bread w/ grilled chicken & zucchini, with OR without pesto spread
$24.00 Piadina Aperta con Salmone Affumicato
Piadina flat bread w/ smoked salmon & grilled sliced zucchini, ricotta cheese w/ chives
$26.00 Piadina Aperta con Prosciutto di Parma
Piadina flat bread w/ prosciutto, arugula, cherry tomatoes & Parmesan
$22.00
Contorni
$8
Pan-Seared Heirloom Carrots, Black Garlic Mayo
Sautéed Spinach w/ Garlic
Broccoli, Olive Oil, 'Peperoncino'
Fingerling Potatoes w/ Bell Peppers Coulis
Antipasti
Choice of:
Zuppa del Giorno
Soup of the day
Insalata Mista
Mixed greens, radicchio, radishes, herbs, & cherry tomatoes, honey/balsamic vinaigrette
La Tomate Caesar
Our much-loved version of this classic salad, creamy dressing, anchovy paste, garlic, Parmesan
Primi e Secondi
Choice of:
Pesto Genovese or Salsa Pomodoro
Genovese style pesto, pinenuts, shaved ricotta, OR classic marinara sauce, -Choose one: home-made caserecce OR egg fettuccine OR linguine OR rigatoni
Ragu' Calabrese or Bolognese
Calabrian style spicy ground pork OR beef bolognese style ragout - Choose one: home made caserecce OR egg fettuccine OR linguini OR rigatoni
Pesce alla Griglia
Your choice of grilled fish: salmon, shrimp, green vegetables, black garlic mayonnaise
Pollo alla Milanese
Breaded chicken breast, four cheese spread, rich Mediterranean salad, Parmigiano, balsamic reduction
Piadina Aperta con Prosciutto di Parma
Piadina flat bread w/ prosciutto, arugula, cherry tomatoes & Parmesan
Dolci
Choice of:
Tiramisu
Mousse al Cioccolato
Panna Cotta
Beverage
Beverage
Glass of house white wine or red wine, peroni or budwieser can be substituted Instead of dessert
Dinner / Cena
Antipasti
Carpaccio di Salmone
House smoked salmon, grapefruit brulee', paddlefish caviar, micro celery, pickled shallots, honey mustard
$16.00 Insalata di Polpo
Slow cooked octopus grilled & served over fava puree, balsamic drizzle
$18.00 Capesante in Padella
Pan seared sea scallop w/ cauliflower cream & truffle oil drizzle, dehydrated prosciutto
$19.00 Calamaro in Umido
Sautéed calamari, tomatoes & Nduja pesto w/ almonds, capers, raisins, black olives, scallions & fresh herbs
$16.00 Arancini
Saffron flavored risotto rice balls, citrus, stuffed w/ smoked cheese served w/ bell pepper & parsley coulis
$14.00 Carpaccio di Barbabietola
Gold & red beets thinly sliced, fresh herbs, honey mustard, pistachio, honey, four cheese mousse, basil tuile, home-made strawberry preserve
$16.00 I Freschi
Choice: mozzarella OR bufala OR, burrata over arugula, cherry tomatoes, tossed in w/ pesto
$16.00 Crudo di Carne
Angus beef fillet tartar, quail egg, capers, sun-dried tomatoes, shallots, anchovy & garlic paste, lemon, caviar: mix your own
$22.00
Insalate e Zuppe
Zuppa del Giorno
Soup of day
$13.00 La Tomate Caesar
Our much-loved version of this classic salad, creamy dressing, anchovy paste, garlic, Parmesan
$13.00 Insalata Mista
Mixed greens, radicchio, radishes, herbs, & cherry tomatoes, honey/balsamic vinaigrette
$13.00
Prosciutto Bar
Speck con Confettura di Fichi
Smoked prosciutto w/ home-made fig jam, garnished w/ arugula & ricotta/pesto
$18.00 Affettati
Hand Sliced imported cured meats on a traditional charcuterie board: served w/ Piadina Romagnola: flat bread, & olives — Choice of: Prosciutto: Parma 18 months - San Daniele, 24 months -Mortadella - Finocchiona Salame - Spicy Coppa - Speck - Smoked Pancetta, - home-made Porchetta
Choice of 3 for
$25.00 Choice of 5 for
$40.00 Formaggi
Selection of special cheese imported from Italy served w/ Piadina, home-made preserves & fruits. — Quadrello di bufala - Parmigiano - La Tur - Smoked Fiaschetti Provolone- Ubriaco - Gorgonzola - Pecorino Toscano - Sottocenere
Choice of 3 for
$18.00 Choice of 5 for
$30.00
Primi
Cacio e Pepe
Home-made linguini, pecorino Romano cheese, toasted black pepper, poached free- range organic brown egg, pickled truffles
$26.00 Ravioli
Home-made ravioli, stuffed w/ Swiss chard, ricotta & parmesan, sage, brown butter sauce
$28.00 Cavatelli, Ricotta, Salsiccia e Broccoli
Home-made cavatelli w/ fresh ricotta, sausage, broccoli, garlic, Calabrian chili, smoked cured ricotta
$28.00 Risotto con Fave e Capesante allo Zafferano
Saffron flavored risotto w/ sautéed leeks, fava bean, & sliced sea scallops
$35.00 Ragu' Calabrese or Bolognese
Calabrian style spicy ground pork OR beef bolognese style ragout - Choose one: home made caserecce OR egg fettuccine OR linguini OR rigatoni
$27.00 Pasta al Nero
Squid ink-infused home-made linguine, shrimp, tomato sauce, orange zest, saffron, white wine, green onions
$29.00 Spaghetti di Gragnano
Gragnano spaghetti monk fish, clams, topped w/ shrimp, cherry tomatoes, brandy, lemon zest & thyme
$36.00
Secondi
Funghi e Verdure
Stewed trio of mushrooms: oyster, shiitake, regular, w/ onions, carrots, tomatoes, topped w/ sautéed spinach
- Vegan
$28.00 Pollo alla Cacciatora
Frenched chicken breast, cacciatora style, onions, tomatoes, oyster mushrooms, herbs, served over truffle flavored potatoe vellute
$30.00 Agnello Scottadito
Lamps chops, served w/ sliced mixed grilled vegetables sautéed w/ onions, fingerling potatoes, red pepper coulis, oregano & black garlic mayo
$37.00 Filetto Steccato
Pan-seared beef tenderloin wrapped w/ pancetta & sage, potatoe confit, heirloom carrots, brown sauce & red wine reduction
$38.00 Salmone in Padella Agli Agrumi
Pan seared salmon w/ honey, thyme, orange, served w/ fava, leeks, onions & potato puree
$32.00 Filetto di Branzino con Carciofi
Branzino fillet sautéed w/ artichokes, shallots, parsley & white wine, lobster stock served over mashed red lentils & vegetables
$37.00 Branzino or Orata Grigliata
Whole Branzino or Orata grilled served w/ side of asparagus & potatoes, salmorighlio sauce. Both may not be available at the same time.. Price by weight. Allow at least 20 minutes for preparation
Market Price
Contorni
$8
Pan-Seared Heirloom Carrots, Black Garlic Mayo
Sautéed Spinach w/ Garlic
Broccoli, Olive Oil, 'Peperoncino'
Fingerling Potatoes w/ Bell Peppers Coulis
Dessert & Digestivi
Dessert
Made Here
Mousse di Cioccolato
Chocolate mousse, flavored w/ cinnamon & cayenne pepper, served w/ raspberry coulis
$12.00 Panna Cotta
Citrus vanilla, Greek yogurt & cream, strawberry coulis w/ vanilla & basil aroma
$12.00 Tiramisu'
Classic Italian dessert, ladyfinger, espresso, cream & cocoa powder
$12.00 Torta al Formaggio
Gluten-free Ricotta cheesecake, sambuca, raspberry sorbet
$14.00 Crostata di Mele
Apple & cinnamon, shortbread pastry, hazelnut gelato, dark chocolate, Italian meringue
$15.00 Salame di Cioccolato
Chocolate salame w/ cookie crumbs, pistachio, hazelnut, served w/ a side of gelato macchiato
$15.00
Artisanal Gelato
Made Here
Gusti
Home made Ice Cream Choice of 3: Chocolate, Piedmont Hazelnut, Fior di Latte, Sicilian Pistachio, Mango, Rasberry
$15.00 Affogato
Vanilla gelato & espresso
$10.00
Coffee & Hot Tea
Espresso
$4.00 Cappuccino
$5.00 Latte
$5.00 Filtered Coffee
$4.00 Hot Tea
$4.00
Coff' Tail
Sambuco
Espresso, Sambuca, dark chocolate, whipped cream
$13.00 Shakerato
Espresso, Bailey's Irish Cream, vanilla ice cream, cocoa powder
$13.00 Espresso Martini
Vodka, coffee liqueur, Bailey's Irish Cream, shot of espresso
$15.00
Seven Course Brunch
Main
Tagliere
Cherry tomato caprese, w/ buffalo mozzarella, pesto spread, Parma prosciutto, olives, pickled veggies, eggplant crostino
Carpaccio di Salmone
House smoked salmon, micro salad, pickled shallots, fried capers, chopped boiled egg yolk, gorgonzola mousse
Frittata
Frittata of mixed mushroom, potato, yellow onion, Parmesan cheese, mixed greens & fresh ricotta
Rigatoni al Forno
Baked rigatoni w/ smoked mozzarella & Calabrian style spicy ground pork ragout
Bistecca e Uova
Scalloped filet mignon, fried quail eggs, Calabrian pesto
Milanese
Breaded chicken, red pepper coulis
Dessert
Torta al Formaggio
Gluten-free Ricotta cheesecake, sambuca, raspberry sorbet
Brunch Cocktails
Champagne Brunch
1 bottle with any juices
$18.00 Mimosa
Glass
$10.00 Bellini
Glass
$10.00 Bloody Mary
Glass
$10.00 Aperol Spritz
Glass
$10.00 Coff'tails
Glass
$10.00
Brunch
1st Course
Tagliere
Cherry tomato caprese, w/ buffalo mozzarella, pesto spread, Parma prosciutto, olives, cornichons, eggplant crostini
2nd Course
Carpaccio di Salmone
House smoked salmon, micro salad, pickled shallots, fried capers, chopped boiled egg yolk, gorgonzola mousse
3rd Course
Frittata
Frittata of mixed mushroom, potato, yellow onion, Parmesan cheese, mixed greens & fresh ricotta
4th Course
Rigatoni al Forno
Baked rigatoni w/ smoked mozzarella & Calabrian style spicy ground pork ragout
5th Course
Bistecca e Uova
Scalloped filet mignon, fried quail eggs, Calabrian pesto
6th Course
Milanese
Breaded chicken, red pepper coulis
7th Course - Dessert
Torta al Formaggio
Gluten-free ricotta cheesecake, sambuca, raspberry sorbet
Antipasti a la Carte
Zuppa del Giorno
Soup of day
$13.00 La Tomate Caesar
Our much-loved version of this classic salad, creamy dressing, anchovy paste, garlic, parmesan
$13.00 Insalata Mista
Mixed greens, frisee salad, radicchio, fresh herbs, cherry tomatoes, radish, pomegrante seeds, honey balsamic dressing
$13.00 Carpaccio di Salmone
House smoked salmon, grapefruit brulee', paddlefish caviar, micro celery, pickled shallots, honey mustard
$16.00 I Freschi
Choice: mozzarella OR bufala OR burrata, w/ Prosciutto San Danielle served over arugula, cherry tomatoes, pesto Genovese
$20.00
Primi / Secondi
Cacio e Pepe
Home-made linguini, pecorino Romano cheese, toasted black pepper, poached free- range organic brown egg, pickled truffles
$27.00 Ragu' Calabrese or Bolognese
Calabrian style spicy ground pork OR beef bolognese style ragout - Choose one: home made caserecce OR egg fettuccine OR linguini OR rigatoni
$27.00 Ravioli
Home-made ravioli, stuffed w/ Swiss chard, ricotta & parmesan, sage, brown butter sauce
$28.00 Mezzi Rigatoni Salmone e Zucchini
Mezzi rigatoni pasta Salmone, zucchini, anchovy paste, shallots, fresh ricotta, herbs, lemon zest
$28.00 Salmone all'Arancia
Pan seared salmon w/ honey, thyme, orange, served w/ fava puree, glazed onions, capers, cherry tmatoes
$32.00 Pollo alla Milanese
Breaded chicken breast, four cheese spread, rich Mediterranean salad, Parmigiano, balsamic reduction
$28.00
Brunch
Buondi
A platter of: Croissant, Greek yogurt w/ thyme honey, mixed berries, walnuts/raisins, home-made pergamont marmalade, fresh orange juice
$19.00 Erbazzone Emiliana
Baked pie w/ Swiss chard, smoked pancetta, onions, Parmesan cheese topped w/ fried quail egg & side of mixed greens
$22.00 Benedetto
Eggs Benedict, brioche bread, Prosciutto San Daniele, creamy spinach & bell peppers, hollandaise sauce
$24.00 Pane & Avocado
Mashed avocado w/ red onions, cherry tomatoes, on grilled brioche bread, Calabrese pesto spread w/ Nduja, scrambled eggs w/ chives
$23.00 Frittata con Funghi e Patate
Frittata of mushrooms, potatoes, onion, Parmigiano, topped w/ mixed greens salad & fresh ricotta
$26.00
Aperitivo
Main
Pane, Olio e Olive
Our home made bread, olive oil & mixed olives
$8.00 Arancino
Aquarello rice ball w/ saffron, lemon zest, rosemary & smoked Provolone cheese, served w/ spinach and red bell pepper coulis
$8.00 Crostini di Caprese
Crostini bread over cherry tomatoes, mozzarella tossed in w/ pesto
$9.00 Tartini Misti
Six mini tarts filled w/: grilled mixed vegetables; eggplant tapenade; smoked salmon w/ gorgonzola mousse, fava bean puree, dehydrated beets
$14.00 Tagliere di Prosciutto e Formaggio
Aged Parma prosciutto & Parmigiano, olives, cornichons & toasted bread
$15.00 Tris di Formaggi
Chef's selection of three cheeses served w/ side of our home-made jams
$15.00
Aperitivo
Spritz.. Aperol or Campari
Spritz w/ Prosecco, soda & Aperol or Campari
$10.00 Wine & Beer
House Wine: White: Pinot Grigio or Red: Chianti or Prosecco (Peroni Beer $5)
$8.00
Digestivi/Cincin
Dessert Wine
Vin Santo, Tuscany
$12.00
Port
Fonseca Port Ruby
$14.00 Fonseca Port 20 Year Old
$16.00
Grappa
Po di Poli:
Moscato
$16.00 Baricata (Aged in Oak Barrel)
$16.00 Camomille
$15.00
Amaro
Amaro, Averna
$14.00 Amaro del Etna
$14.00 Amaro, Montenegro
$15.00 Fernet Branca
$13.00
Brandy & Cognac
Osocalis, Apple Brandy, Calif.
$17.00 Hennessy, VSOP
$22.00
Specialty Cocktails
Succo del Nonno
El Abuelo rum, passion fruit, simple syrup, triple sec
$16.00 Rye e Amaro
Bulliet rye, Amaro, sweet vermouth, fresh o.j., dash of bitters
$16.00 Rosso Relativo
Stoli o.j. vodka, blood orange, prosecco
$16.00
Single Barrel Bourbon
Bulleit
$15.00 Knob Creek
$15.00 Basil Hyden
$17.00 Woodford Reserve
$17.00
Single Malt Scotch
Laphroaig 10 Year
$16.00 Glennfidich 12 Year
$15.00 Glenlivet 12 Year
$15.00 Macallan 12 Year
$20.00 Aberfeldy 16 Year
$20.00
Beer
Budweiser
$7.00 Miller Lite
$7.00 Goose Island 312, IL, IPA
$8.00 Devil's Backbone, Vienna Lager
$8.00 DC Brau, The Public, DC
$7.00 Peroni, Italy
$7.00 Moretti, Italy
$7.00 Menebrea, Amber, Italy
$8.00 Menebrea, Bionda, Italy
$8.00 Franziskaner, Germany
$7.00 Stella, Belgium
$7.00 Heineken Zero (Non Alcoholic)
$7.00
New Year Eve 2024
Antipasta
Carpaccio di Pesce Spada Affumicata
House smoked swordfish carpaccio, orange segments, piopini mushrooms, frisse salad, fennel & dill, capers, honey/mustard dressing
$19.00 Polpo Stufato
Octopus stewed w/ tomato sauce, pearl onions, honey, rosemary & orange aroma
$19.00 Capesante in Padella
Pan seared sea scallops w/ cauliflower cream & truffle oil drizzle, dehydrated prosciutto
$18.00 Calamaro in Umido
Sautéed calamari, tomatoes & Nduja pesto w/ almonds, capers, raisins, black olives, scallions & fresh herbs
$17.00 Cotecchino con Lenticchie
Traditional pork sausage served w/ warm lentils, mushroom cream
$18.00 Prosciutto con Parmigiano Reggiano e Fichi
Parma prosciutto w/ Parmigiano Reggiano cheese, fresh fig & home-made fig preserve
$19.00 Feta Impannata con Semi di Papavero
Feta cheese w/ poppy & sesame seeds, served over mixed greens, cherry tomato preserves & strawberry sauce
$17.00 Carpaccio di Barbabietola
Gold & red beets thinly sliced, micro greens, honey mustard, pistachio, cheese mousse, strawberry confit, basil tuile
$16.00
Insalate e Zuppe
Zuppa del Giorno
Soup of day
$14.00 La Tomate Caesar
Our much-loved version of this classic salad, creamy dressing, anchovy paste, garlic, Parmesan
$14.00 Insalata Mista
Mixed greens, radicchio, radishes, herbs, & cherry tomatoes, honey/balsamic vinaigrette
$14.00
Primi
Cacio e Pepe
Home-made linguini, pecorino Romano cheese, toasted black pepper, poached free- range organic brown egg, pickled truffles
$28.00 Duetto di Ravioli alla Parmigiana
Home-made ravioli duet: stuffed w/ butternut squash, amaretti, Parmesan and the other w/ Swiss chard, ricotta & Parmesan, brown butter & sage sauce
$32.00 Ragu d'Anatra con Papardelle
Home-made papardelle pasta w/ duck meat, garlic, onions, tomatoes, chicken stock, red wine, herbs & cinnamon, ricotta salata
$32.00 Cavatelli, Ricotta, Salsiccia e Broccoli
Home-made cavatelli w/ fresh ricotta, spicy sausage, broccoli, garlic
$29.00 Risotto allo Zafferano con Gamberi
Saffron flavored risotto w/ shrimp, white wine & stock
$36.00 Pasta al Nero con l'Astice
Squid ink linguine pasta w/ whole lobster meat, cherry tomatoes, brandy, lemon zest & thyme
$39.00
Secondi
Ossobuco con Polenta
Braised venison ossobuco w/ onions, tomatoes, white wine & herbs served over polenta
$37.00 Agnello Scottadito
Lamps chops, served w/ sliced mixed grilled vegetables sautéed w/ onions, fingerling potatoes, red pepper coulis, oregano & black garlic mayo
$38.00 Filetto Steccato
Pan-seared beef tenderloin wrapped w/ pancetta & sage, potatoe confit, heirloom carrots, brown sauce & red wine reduction
$39.00 Medaglioni di Maiale
Pork medallions sautéed w/ figs, honey & almond sauce served w/ baby fennel & smoked paprika
$37.00 Salmone con Crema di Zucchine e Spinaci
Grilled salmon served over cream of zucchini & spinach topped w/ mixed greens, capers, caper leaves, pickled shallots
$36.00 Filetto di Branzino con Carciofi
Branzino fillet sautéed w/ artichokes, shallots, parsley & white wine, lobster stock served over mashed red lentils & vegetables
$37.00
Contorni
$8
Pan-Seared Heirloom Carrots, Black Garlic Mayo
Sautéed Spinach w/ Garlic
Broccoli, Olive Oil, 'Peperoncino'
Fingerling Potatoes w/ Bell Peppers Coulis
Dessert Special
Panetonne e Zabaione
Traditional Italian holiday cake served w/ zabaione, mixed berry coulis
$16.00
Wine Special's
Pecchenino Langhe, Chardonnay
Straw yellow in color w/ fresh floral aromas, citrus fruits
Bottle
$65.00 Oberon, Cabernet Sauvignon 2022, Napa County
Mouthfeel & rich, complex texture & flavors, recommended w/ turkey
Bottle
$70.00 Laurent Perrier, La Cuvee Brut Champagne
A unique style: freshness, elegance & purity
Bottle
$135.00
Valentine's Day 2025
Antipasti
Polpo alla Griglia
Slow cooked octopus grilled & served over fava puree, garnished w/ smoked pearl onions
$19.00 Capesante in Padella
Pan seared sea scallops w/ cauliflower cream, truffle oil drizzle, dehydrated beets
$19.00 Calamaro in Umido
Sautéed calamari, tomatoes & Nduja pesto w/ almonds, capers, raisins, black olives, scallions & herbs
$17.00 Carpaccio di Barbabietola
Gold & red beets thinly sliced, micro greens, honey mustard, pistachio, cheese mousse, strawberry confit, basil tuile
$17.00 Prosciutto di Parma con Parmigiano Reggiano e Confettura di Fichi
Parma prosciutto w/ Parmigiano Reggiano & fig preserve
$20.00 Mozzarella di Bufala con Peperoni Arrostiti
"Bufala" mozzarella served over marinated roasted bell peppers w/ e.v.v.o. capers & olves
$18.00
Insalate e Zuppe
Zuppa del Giorno
soup of day
$14.00 La Tomate Caesar
Our much-loved version of this classic salad, creamy dressing, anchovy paste, garlic, Parmesan
$14.00 Insalata Mista
Mixed greens, frisee salad, radicchio, fresh herbs, cherry tomato, radish, honey, balsamic dressing
$14.00
Valentine's Day Specials
Crudo di Carne
Carpaccio of beef tenderloin thinly sliced topped w/ arugula, cherry tomatoes, shaved Parmesan, fried capers & capers, lemon mustard vinaigrette
$19.00 Risotto Rosso con Tartar di Salmone
Risotto w/ red beets pesto, lemon & basil aroma garnished w/ smoked salmon tartar w/ chives, capers
$38.00 Osso Buco di Cervo con Polenta
Braised venison osso buco w/ onions, tomatoes, celery, carrots wine & herbs served over polenta
$40.00
Dessert Specials
Torta al Cioccolato
Chocolate cake w/ almond flour, served w/ crema inglese
$16.00 Cestino d'Amore
Phyllo basket w/ mixed berries, zabaione & a "Baci Perugina" chocolate. Check out the message!
$16.00
Primi
Ravioli
Home-made ravioli style pasta stuffed w/ Swiss chard, ricotta & Parmesan cheese, sage, brown butter sauce ricotta cheese
$29.00 Ragu Bolognese
Beef Bolognese style ragout - Choose one: home-made egg fettuccine OR linguini OR rigatoni
$28.00 Cavatelli Ricotta, Salsiccia e Broccoli
Home-made cavatelli w/ fresh ricotta, spicy sausage, broccoli, & garlic
$30.00 Ragu d'Anatra con Papardelle
Home-made papardelle pasta w/ duck meat, garlic, onions, tomatoes, chicken stock, red wine, herbs & cinnamon, ricotta salata
$34.00 Pasta al Nero con Astice
Squid ink linguine w/ lobster meat, cherry tomatoes, brandy, lobster stock, lemon zest & thyme
$38.00
Secondi
Funghi e Verdure
Stewed trio of mushrooms: oyster, shiitake, regular, w/ onions, carrots, tomatoes, topped w/ sautéed spinach, fingerling potatoes (vegan)
$29.00 Filetto Steccato
Pan-seared beef tenderloin wrapped w/ pancetta & sage, potato confit, heirloom carrots, brown sauce & wine reduction
$40.00 Agnello Scottadito
Lamps chops, served w/ sliced mixed grilled vegetables sautéed w/ onions, fingerling potatoes, red pepper coulis, oregano & black garlic mayo
$40.00 Filetto di Salmone con Salsa di Spinaci e Zucchine
Grilled fresh salmon over leek, spinach & zucchini, onions & chives coulis topped w/ greens, pickled shallots, caper leaf, capers
$37.00 Filetto di Branzino con Carciofi
Fillet of branzino sautéed w/ fresh baby artichokes, shallots, parsley & white wine over puree of red lentils
$39.00
Contorni
$8
Pan-Seared Heirloom Carrots, Black Garlic Mayo
Broccoli, Olive Oil, 'Peperoncino'
Fingerling Potatoes w/ Bell Peppers Coulis
